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The Industry Dinner
DATE :
18/03/2010LOCATION :
Radisson Blu Hotel GlasgowCOST :
£ 95 per person.
The 2010 Industry Dinner is delighted to announce a Michelin showcase event with a line-up of Scotland's top, award winning chefs, including Martin Wishart from Wishart's Restaurant, and Jeff Bland from the Balmoral Hotel.
The event provides the perfect opportunity to treat your clients to an evening of outstanding quality, service and fabulous entertainment in the contemporary surroundings of the Megalthic room at Glasgow's Radisson Blu Hotel.
We have a limited number of Gold tables available at the event, at £1500 per table of ten. This includes a full page ad in the programme (retails at £750 per ad) as well as additional drinks and branding at the event. First come, first served so book this option early!
For more details contact Elise or Emma on 0131 557 5767 or click the link below to book.




